© 2024 | Jefferson Public Radio
Southern Oregon University
1250 Siskiyou Blvd.
Ashland, OR 97520
541.552.6301 | 800.782.6191
a service of Southern Oregon University
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

Encore: Chef And Memorist Eddie Huang On Culinary And Cultural Identity

American-Taiwanese chef Eddie Huang's first memoir, Fresh Off the Boat, became a hit TV sitcom. His latest book is a story about his culinary travels in China.

This story originally aired on May 27, 2016, on All Things Considered.

Copyright 2020 NPR. To see more, visit https://www.npr.org.